Thursday, May 20, 2010
Canned Northern White Beans
I was so excited to can some Northern White Beans and am so glad they turned out so well. They were super easy to do with a pressure canner I borrowed from my sister Doris. Just added a scant 3/4 cup dry beans to clean jar, add 1/2 teaspoon salt, fill the jar with hot water and screw on lid. Pressure for 75 minutes and this is how they turned out! So Cool!
Monday, April 5, 2010
Monday, March 29, 2010
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